Embrace the obsession this year, and make your own! That’s right. You can make it in your own kitchen. With the perfect spice blend, Sarah Carey creates this fall’s favorite at home or take to work…latte!

So, grab your best sweater dress and scarf, and cozy up with the drink that has its own fan base.

INGREDIENTS:

1 cup milk
1 cinnamon stick
1 whole nutmeg
1/2-inch piece ginger, peeled and sliced
1 cup espresso or very strong coffee
Whipped cream for serving
Cinnamon for garnish

DIRECTIONS:
In a small saucepan, bring the milk, cinnamon, nutmeg, and ginger to a boil. Turn off heat and cover. Let mixture steep for 30 minutes.
Divide espresso between 4 cups. Strain milk and divide between the 4 cups. Top each with a dollop of whipped cream, a dusting of cinnamon and enjoy!