COOKING

KEPT ME SANE

Home for the Holidays

-Chef Jackie Valenti

  • Mouthwatering recipes for appetizers, entrees, and desserts that are easy to follow.
  • Chef Jackie’s expert tips and tricks to enhance your cooking skills.
  • Nutritious and budget-friendly meal ideas for the whole family.
  • Personal anecdotes and memories shared by Chef Jackie.
  • Inclusion of cherished recipes from Chef Jackie’s late mother.
  • A celebration of the joy of cooking and the importance of homemade meals.
CookBook Coming
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Testimonial

What They Say

CookBook Coming November 2023
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John Doe
Designer
5/5
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John Doe
Designer
5/5
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John Doe
Designer
5/5
5/5
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John Doe
Designer

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About Chef Jackie Valenti

At the age of 41, having been downsized from my sales position after 25 years of working, I had a decision to make. After much debate and serious reflection, I decided to go to culinary school. I trained to become a professional chef and then went on with further schooling to specialize in baking and pastry arts.

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